Easy, tasty weeknight meal. I did not use onion or peppers since I didn't have them on hand. I added onion powder when cooking the shrimp. I also rinsed a can of black beans and added them to each quesadilla as I built/cooked them. Use your favorite sauce to dip or drizzle on top.

very tasty and simple

Made these in the oven and they tasted great! Would add some beans or corn to fill it out a bit more next time.

destinee loved them!

Yummy lunch treat! These were easy to make, didn’t take long to assemble and were very tasty! I agree with other reviewers...spice it up a little more for our taste. Over all...it’s a keeper!

Weren't terrible, but lacking spice badly. Wife and I added a bunch. Rethink the taco seasoning and go with real flavor.

we loved it!!! I'll probably make it once a month.

Turned out so yummy, going to try and chop some tomatoes and put them in next time too

I wish my made more, these were fantastic. The family scarfed then down in minutes.

My favourite quesadillas. I served them with a sour cream dip made with cilantro.

We loved it! Super easy and tasty

Sooo good! Even my pickiest eater liked it.

This turned out great we have made this 3 times now and will probably be on our monthly or more meal list. Page won't let me add all 5 stars, but definitely a 5 star rating, love the dish just as listed.

This is really simple and really good. I ended up adding thin sliced avocado and the sour cream and salsa on the inside so it was easier to eat with my hands. I also cut the shrimp into smaller pieces to get them to distribute more evenly and make cutting the quesadillas in half easier.

So tasty and super easy

I made this with my mom for dinner a couple of nights ago and my family loved it! I will be making this again soon :)

Excellent! No modifications would definitely make this again.

Just like the picture, and delicious