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Yummly User: "Delicious, easy to make and will definitely make…" Read More
13Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. shrimp (large raw, peeled and deveined)
- 4 oz. mozzarella cheese (1 1/2 cups shredded)
- 1 large egg
- 1/4 cup mayonnaise
- 2 Tbsp. parsley (finely chopped, plus more to garnish)
- 1/2 tsp. sea salt (or to taste)
- 1/8 tsp. black pepper
- 1/4 cup all purpose flour (or gluten free flour)
- 2 Tbsp. light olive oil (or high heat cooking oil of choice)
- 1/2 cup mayo
- 1 tsp. lemon zest
- 2 Tbsp. lemon juice
- 1 garlic clove (pressed or finely minced)
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Directions
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium490mg20% |
| Potassium140mg4% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User 2 years ago
Delicious, easy to make and will definitely make again. If I had one complaint it was that my aioli was a bit runny but flavour was good.
Had a salad and french bread. A lovely dinner.
Yummly User 4 years ago
Great shrimp cakes... gotta have the aioli with it... sets them off perfectly! We had them as a main course with a salad and fresh homemade rolls.
Yummly User 4 years ago
Easy to follow and tasty! The aioli is a great addition. Will make again
Yummly User 5 years ago
Excellent!! And the aioli is killer! We use leftovers on sandwiches.
Yummly User 5 years ago
Turned out extremely well! Crispy on the outside and deliciously yummy on the inside Aioli sauce is awesome and a must have!