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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup orange juice
- 1 Tbsp. green onion (sliced)
- 1 Tbsp. honey
- 1 Tbsp. soy sauce
- 1/8 tsp. McCormick® Ginger (Ground)
- vegetable oil (for frying)
- 1 cup seafood (McCormick® Tempura, Batter Mix)
- 1 btl. sesame seed (McCormick®)
- 2 tsp. sugar
- 3/4 cup cold water
- 2 tsp. sesame oil
- 1 lb. large shrimp (peeled and deveined)
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Directions
- For the Honey Ginger Dipping Sauce, mix all ingredients in small bowl. Set aside.
- For the Sesame Tempura Shrimp, pour oil into deep fryer, large heavy skillet or saucepan, filling no more than 1/3 full. Heat on medium heat to 375°F.
- Stir Batter Mix, sesame seed, sugar, water and sesame oil in medium bowl until mixed. (Batter will be slightly lumpy.).
- Dip a few shrimp at a time into batter. Shake off excess. Carefully add shrimp, several pieces at a time, to hot oil. Fry 3 minutes or until golden brown, turning once. Drain on paper towels. Serve with Honey Ginger Dipping Sauce.
NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat0.5g3% |
Trans Fat0g |
Cholesterol |
Sodium230mg10% |
Potassium55mg2% |
Protein0g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber0g0% |
Sugars8g |
Vitamin A2% |
Vitamin C20% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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