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Description
It's time to shake things up! If you have never tried this Seasoned Chicken Salad recipe before you are in for a real surprise. This Seasoned Chicken Salad is packed with bold flavor to leave you and your guests wanting more. Let us know your thoughts in the comments below. We love to read about your experiences cooking our recipes. You can also give this recipe a star rating! Happy Cooking
Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. olive oil
- 2 tsp. mustard (powdered)
- 2 tsp. paprika
- 1/2 tsp. ground cumin
- 1 tsp. chili flakes (arbol, or red pepper flakes)
- 2 chicken breast halves (skinless and deboned, cut into strips)
- 10 lettuce leaves (assorted, cut into bite-sized pieces)
- 1 carrot (grated)
- 1/8 onion (cut into thin half-moon slices)
- 1/2 green bell pepper, sliced (into thin strips)
- 1 tomato (thinly sliced)
- 2 limes
- 2 Tbsp. olive oil
- salt
- ground black pepper
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Directions
- Mix the olive oil, mustard, paprika, cumin, and chili flakes. Cover the chicken in this mixture and marinate.
- Spray a large skillet with cooking oil and place over medium-high heat. Cook the chicken until golden brown on both sides. Set aside.
- For the dressing, mix the ingredients until the vinaigrette is smooth.
- To plate, add the lettuce, carrot, onion, bell pepper, and tomato. Pour the dressing over and toss. Add the chicken on top and serve.
NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium740mg31% |
| Potassium1470mg42% |
| Protein46g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A330% |
| Vitamin C150% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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