Savory Lo Mein Recipe | Yummly
Yummly User: "Added red pepper and broccoli and augmented sauce…" Read More
9Ingredients
40Minutes
300Calories
Read Directions
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Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 1 clove garlic, finely chopped (medium)
  • 1 head bok choy (small head, cut into 2-inch pieces (about 5 cups))
  • 1 envelope lipton recipe secrets onion soup mix
  • 1 cup water
  • 2 tablespoons sherry (optional)
  • 1 teaspoon soy sauce
  • 1/4 teaspoon ground ginger (optional)
  • 8 ounces linguine (or spaghetti, cooked or drained)
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    Directions

    1. Heat oil in 12-inch skillet over medium heat and cook garlic and bok choy, stirring frequently, 10 minutes or until crisp-tender. Stir in Lipton® Recipe Secrets® Onion Soup Mix blended with water, sherry, soy sauce and ginger. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes. Toss with hot linguine. Sprinkle, if desired, with toasted sesame seeds.
    Discover more recipes from Lipton Recipe Secrets

    NutritionView More

    300Calories
    Sodium11% DV260mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs16% DV47g
    Fiber16% DV4g
    Calories300Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium260mg11%
    Potassium670mg19%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A190%
    Vitamin C160%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Yummly User 5 months ago
    Added red pepper and broccoli and augmented sauce with 2 cups vegetable broth more soy sauce and some drops of hot sauce
    Yummly User 3 years ago
    Super easy!! Added some Snow peas since my Walmart did not have bok Choy. Will definitely make again!
    Yummly User 4 years ago
    Def. not take-out, but probably much healthier and not too salty. I added mushroom and onions to mine.
    Yummly User 5 years ago
    Very yummy! I followed the recipe exactly. Love lo mein! I did make some pork on the side and egg rolls to complete the meal. .

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