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Yummly User: "Followed the recipe for the most part- used 1/2 a…" Read More
13Ingredients
25Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 pink grapefruit (and from the leftover membranes,, about 1/2-2/3 cup)
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- 1 Tbsp. grainy mustard
- 1 1/2 tsp. honey
- salt
- cracked pepper
- 6 cups baby greens (mixed, such as spinach, kale and chard)
- 1/2 red onion (small, sliced thinly)
- 1/2 cup crumbled feta cheese
- 1 1/2 pink grapefruit (segmented, then cut them in half)
- 1 avocado (large, peeled and diced)
- 1/4 cup walnuts (lightly toasted and chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium520mg22% |
| Potassium400mg11% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C100% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 5 years ago
Followed the recipe for the most part- used 1/2 a small yellow onion instead of red. I will definitely make again but would likely eliminate the onion altogether. Feta was good but I think goat cheese would work as well. .The vinaigrette was amaze balls! Really nice light feeling salad.
Yummly User 5 years ago
Good! used a balsamic vinaigrette instead of the recipe provided. Added grapefruit juice squeezed directly to the salad w/the vinaigrette
Yummly User 5 years ago
Great healthy salad with a unique flavor!
Yummly User 6 years ago
Refreshing and beautiful to look at. Tastes as good as it looks. My husband really enjoyed this one! Will definitely make it again.
Yummly User 6 years ago
I made this and brought it to our friend’s super bowl party - everyone raved about it!
Yummly User 6 years ago
Made this for my hubby and me. It was a hit! I’m thinking of adding it to a menu for cooking classes.
Yummly User 6 years ago
refreshing and tasty. exchanged feta for goat cheese.