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Saffron Rose Biryani – Instant Pot or Stovetop
NATURALLY NIDHI21Ingredients
45Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup basmati rice
- 2 Tbsp. ghee
- 1/4 cup peas
- 1/2 cup paneer (cubed)
- 3 Tbsp. carrots (finely chopped)
- 1 Tbsp. beetroot (grated)
- 12 mint leaves
- 2 Tbsp. cilantro (chopped)
- 1/2 tsp. saffron
- 1 Tbsp. rose water
- 1 1/2 tsp. Biryani Masala
- 1/2 tsp. crushed black pepper
- salt (to taste)
- 3 green cardamoms (pods)
- 1 bay leaves
- 1/4 tsp. cardamom powder
- 1 Tbsp. lemon juice
- 1 cinnamon sticks (small)
- 1 black cardamom
- 1/2 tsp. cumin seeds
- 1 cup water
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium260mg11% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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