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15Ingredients
60Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. sweet potatoes (peeled and steamed, you can also boil, until fork tender)
- 3/4 cup brown sugar
- 1/3 cup half and half
- 1/4 cup butter (melted)
- 1 egg
- 1/2 tsp. vanilla
- 1/4 tsp. salt
- crumble topping (Pecan)
- 3/4 cup brown sugar
- 3/4 cup chopped pecans
- 1/2 cup flour
- 1/4 cup butter (melted)
- 1/2 tsp. cinnamon
- 1/4 tsp. nutmeg
- pecan halves (for garnish, if desired, optional)
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Reviews(1)
Yummly User 2 years ago
Always excellent with rave comments!