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Yummly User: "Kids loved it, and will be a new added meal to th…" Read More
7Ingredients
65Minutes
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. hamburger
- 2 finely chopped onions
- 4 cups cabbage (fresh chopped)
- salt
- pepper
- 2 pkg. refrigerated crescent rolls
- 1 lb. shredded mozzarella cheese
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Directions
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat14g70% |
Trans Fat1g |
Cholesterol120mg40% |
Sodium540mg23% |
Potassium520mg15% |
Protein35g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A10% |
Vitamin C35% |
Calcium35% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Yummly User 8 days ago
Kids loved it, and will be a new added meal to the family.
Yummly User 2 years ago
My husband and I liked this but the kids didn’t. If I made it more like a pot pie without the gravy the kids would probably liked it. Flavor was good, and it was easy to make.
Yummly User 4 years ago
I’ve made this in sandwich form with Rhodes frozen bread dough. This has always been a favorite of my family. This takes the hard work out!
Yummly User 4 years ago
This a great recipe. However, I did add 4 cloves garlic and 2 tablespoons of Worcestershire sauce to the beef. I also sauted the garlic and onions in butter before adding the beef. I only half the recipe as well. So, my additions are for a half recipe. i would also recommend chedder instead of mozerella, the runzas my grandma made growing up always had chedder and i think it tastes better.
Yummly User 4 years ago
Yummy! I did add more cabbage, about 1 1/2 lbs and fried with 1 1/2 lbs of hamburger and the onion. I did steam cabbage longer with the hamburger. Cabbage is a sturdy vegetable, it can handle it. I wanted to make sure it was tender - and it was. Skipped the crescent rolls on bottom of casserole to save the carbs. Didn't miss it at all.
Yummly User 4 years ago
Perfect!! Except I forgot the onions.
Yummly User 4 years ago
We make this quite often and love it! We swap out the mozzarella for cheddar because that’s how runza makes theirs and we steam the cabbage separately for longer to soften it up. Love it
Yummly User 5 years ago
Taste great! Added some more seasoning to the meat and it’s perfect!
Yummly User 6 years ago
My family loved it!!They said it was the best Yummly recipe i made so far!!I used a bag of coleslaw mix with carrots and it was delicious!!I also used Croissant dough instead of the rolls and it turned out easier to use and so good!!Definitely will be making again!!
Yummly User 6 years ago
yes added red peppers and yes
Yummly User 6 years ago
Really good and I went heavy on the cheese because we love cheese. I would make it again!
Yummly User 6 years ago
Excellent quick meal to make. My family enjoyed it!
Yummly User 7 years ago
This was delicious. I made it with ground turkey b/c it was cheaper. It needs something to bind the meat onion cabbage part maybe cheese like Julie posted, so it won't be as messy. Still very good will make again and again :)
(15days later)Made this again using italian blend cheese to bind the meat onion cabbage, for a group of people and everyone asked for the recipe. Seriously good.
Yummly User 8 years ago
This was a very easy dish. It was very good. I even took the left overs to work and fed my co-workers. I think next time I will probably cut the recipe. It's just my husband and I an d it would be simple to cut it. I will be making this dish again.