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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup hellmann' or best food real mayonnais
- 1/4 cup green olives (minced)
- 6 fresh basil leaves (, minced)
- 4 chicken thighs
- olive oil
- 3 Tbsp. lemon juice
- 2 cups chicken broth
- pepper
- 3 Tbsp. butter
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Directions
- Preheat oven 400°F.
- Mix together Hellmann's® or Best Foods® Real Mayonnaise, olives and basil. Stuff mixture under skin of each chicken thigh.
- In a large oven-proof sauté pan add oil and heat to medium. Season liberally with salt and pepper each stuffed chicken thigh. Place the thighs skin side down into the sauté pan and sear for 4 minutes. Flip and cook for 4 more minutes.
- Add chicken broth and lemon juice and place in oven for 10 minutes. Remove from oven and whisk in butter and serve.
NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol225mg75% |
Sodium620mg26% |
Potassium610mg17% |
Protein43g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber<1g4% |
Sugars2g |
Vitamin A15% |
Vitamin C20% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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