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Yummly User: "It turned out too spicy and the flavours were all…" Read More
13Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 broccoli (crowns)
- 4 small red potatoes
- 5 cloves garlic
- 2 Tbsp. extra-virgin olive oil
- 1 tsp. salt (to the bowl)
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1 tsp. dried thyme
- 1/4 tsp. dried rosemary
- 1/4 tsp. black pepper (optional)
- 1/8 tsp. cayenne pepper (optional)
- 1 tsp. lemon juice
- Parmesan cheese (Vegan)
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Reviews(2)
Yummly User 5 years ago
It turned out too spicy and the flavours were all competing with each other. Next time, less cayenne and more Parmesan maybe. Took longer to cool than listed, or cut potatoes smaller.
Yummly User 6 years ago
Great flavor! I would add bacon to it next time.