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Roasted Beets w/ Orange Vinaigrette
EAT SIMPLE FOOD8Ingredients
70Minutes
140Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 red beets (medium, rinsed & stems removed)
- 1 Orange (zested and juiced)
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. honey
- 1/4 cup olive oil
- 1/2 tsp. salt
- 1 pinch black pepper
- 1/3 cup crumbles (chèvre, optional as garnish)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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