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Ingredients
US|METRIC
30 SERVINGS
- 14 lb. Honeysuckle White Frozen Whole Turkey
- 1 Tbsp. butter (melted, or margarine)
- 1 1/4 tsp. salt (divided)
- 3/4 tsp. pepper (divided)
- 4 cups water
- 2 cups apple cider
- 1/3 cup all purpose flour
- 1/2 tsp. dried sage
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Directions
- Preheat oven to 325°F.
- Insert meat thermometer, if desired.
- Brush butter over breast and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper.
NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium105mg4% |
| Potassium0mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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