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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice (uncooked, I use a long grain)
- 1/2 cup vermicelli (real skinny spaghetti)
- 1/3 cube butter (/stick)
- 1 can chicken broth (adding enough water to make 2 cups)
- 1 tsp. minced onion
- 1 tsp. salt (or I prefer 1/2 tsp salt and 1/2 tsp Lawry's seasoning salt)
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Directions
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories110Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium610mg25% |
Potassium90mg3% |
Protein4g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A0% |
Vitamin C0% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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