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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. lean ground beef
- 1 onions (medium, chopped)
- 2 Tbsp. chili powder
- 19 oz. red kidney beans (rinsed and drained)
- 1 jar Ragu® Old World Style® Pasta Sauce (1 lb. 8 oz.)
- 1 cup shredded cheddar cheese (about 4 oz)
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Directions
- Brown ground beef with onion and chili powder in 12-inch skillet over medium-high heat, stirring occasionally. Stir in beans and Ragu® Old World Style® Pasta Sauce.
- Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes. Top with cheese. Serve, if desired, over hot cooked rice or with tortilla chips.
NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium210mg9% |
| Potassium640mg18% |
| Protein33g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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