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Yummly User: "Delicious, can’t wait to cook some in with Italia…" Read More
3Ingredients
10Minutes
840Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 bunch ramps (or other early-season alliums, such as garlic scapes or chives, 4 ounces or 113 g, rinsed)
- 2 sticks unsalted butter (cut into cubes, 8 ounces/227 g)
- 1 tsp. kosher salt (4 grams)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat58g290% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1220mg51% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 2 years ago
Delicious, can’t wait to cook some in with Italian venison sandwiches or on top of baked potatoes. Made ramp mashed potatoes last night and it was awesome.