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Ingredients
US|METRIC
4 SERVINGS
- 240 grams steak (I used Aberdeen Angus frying steak)
- 2 Tbsp. olive oil
- 1 tsp. chilli powder
- 1 tsp. cumin
- white onion (sliced)
- 2 garlic cloves (crushed)
- green pepper (sliced)
- red pepper (sliced)
- 1 jalapeño (or large green chilli, pepper, sliced)
- 1 Tbsp. butter
- 4 tortillas
- 3 handfuls grated cheese (I use mostly cheddar and some Edam)
- salt
- black pepper
- guacamole
- sour cream
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium730mg30% |
| Potassium270mg8% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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