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Yummly User: "It was very tasty, however the avocado taste was…" Read More
9Ingredients
20Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 garlic cloves
- 1/2 lemon
- 300 grams gluten-free pasta
- 2 avocados (halved, seeded and peeled)
- 1/3 cup olive oil
- 1 handful basil leaves
- 1 pinch salt
- black pepper (to taste)
- 1 tsp. chilli flakes
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium740mg21% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User 2 years ago
It was very tasty, however the avocado taste was a bit strong for me so next time i will use more garlic snd basil
Yummly User 3 years ago
Yummy but use less chili flakes if you aren’t into spicy
Yummly User 3 years ago
Naaaah. Didn’t care for it.
Yummly User 3 years ago
Very delicious! I would add maybe a full lemon!!absolutely gorgeous!
Yummly User 3 years ago
Delicious, and so incredibly easy, used Quinoa pasta and added pine nuts and parmesan cheese. Will definitely make it again.
Yummly User 4 years ago
Wonderful! Added extra olive oil to enhance creaminess as suggested and a whole lemon. Excited to prepare this delicious pasta dish again!
Yummly User 4 years ago
I added cherry tomatoes and some pine nuts when I made this for my gluten-free, vegan family it was a huge hit! Easy and delicious
Yummly User 5 years ago
It was very good even with just one avocado. this is my tip : a bit of soy sauce makes it even more delicious !!!
Yummly User 6 years ago
Very easy to make, didn't take too much time, and everyone liked it. I'll definitely make this one again sometime.