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Ingredients
US|METRIC
4 SERVINGS
- 4 zucchinis (washed)
- 2 cups fresh basil leaves (from about 3 large bunches)
- 1/2 cup olive oil
- 1/4 cup pine nuts
- 2 garlic cloves
- 1/4 cup grated Parmesan cheese (freshly)
- 1/4 cup grated pecorino (freshly)
- 1/2 tsp. coarse kosher salt
- 1/4 tsp. ground pepper (fresh)
- cherry tomatoes
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium470mg20% |
| Potassium690mg20% |
| Protein8g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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