Easy and delicious. Left out oyster sauce. Seemed great regardless

Love this recipe! So easy to make, modify based on what you have on hand, and so tasty. I make it probably once a month.

so easy to make. it’s become a family favorite. the kids can’t get enough!

Sooooooo yummy. Will definitely make it again. Easy to make.

Made this for my wife when she was sick, and it really hit the spot for her! Cannot get any easier yo make, yet full of flavor. She added some red chilies to spice it up, but otherwise was perfect!

Good as is.. Used bone broth instead of regular broth, and added some ginger and carrots for a little more flavor.

So good!! Great job i did !

It was delicious and very easy to make.

Delish! Easy to make and the family loved it.

love the flavor! Added chicken, carrots, peas, and mushrooms. was a hit will definitely make again.

Very quick. Delicious. Supplemented the Bok Choy with Spinach & added whole oysters 👌

So good. So easy. Just a really clean, light and delicious soup. Will absolutely be making this again and again.

Quick, easy, and delicious. It was a tad too salty for my taste, but I’ll just use an unsalted stock next time

easy, quick, delicious

Great! Just a little too salty for my taste. after mixing more water in, it was much better.

It was delicious. We made with rice noodles, but be careful not to add too many as it can soak up all the broth and may need to add more.

Turned out great! Except I added 3 cloves of garlic for additional flavor and used rice noodles, should’ve used 6-8 cups of stock instead. The oyster sauce added a layer of flavor! So good!

Love it! Easy & quick to make... so much better than store bought plus I’m guessing it’s healthier - everyone on the family licked their bowls clean 😊

Turned out pretty yummy. I didn't have any bok choy or greens so I just made the broth and noodles. Next time I will make sure I have greens and maybe add chicken!

Very good and super easy

For Dark Soy Sauce, one might substitute Balsamic Vinegar. Also, some garlic, ginger, or a touch of sesame oil could be added. This is a great starting point for easy Chinese soup. Thank you.

Fast and simple. Tastier than prepared soups.

not a fan, broth had a very simple but decent taste, and it was very quick to prepare but the noodles ruined it (Chinese noodles, looked like ramen). will not make again

Very good and fast!!

really nice, added some chicken for good measure.

I thought it was amazing. Would encourage anyone to make the recipe a little bigger and I am planning on adding thinly sliced beef to see if that adds anything

Great super-fast recipe!, traditionally I substituted all the sauces with only regular soy xd I will try to use next time only vegetable broth, because my halal chicken is not healthy..

family absolutely loved it! will be making it again soon!

Pleased with results

good, added chicken. was not salty as I had previously expected the taste to be