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11Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 packets unflavored gelatin (14 grams or ½ oz total)
- 1 cup milk (any kind)
- 1 cup granulated sugar
- 15 oz. pumpkin puree
- 1 tsp. pumpkin pie spice
- 16 oz. sour cream
- 16 oz. whipped topping (thawed in the refrigerator)
- ground cinnamon (to garnish, optional)
- 1 cup heavy whipping cream
- 2 Tbsp. sugar (powered)
- 1 tsp. rum (dark or golden, or vanilla extract)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol35mg12% |
Sodium125mg5% |
Potassium170mg5% |
Protein3g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber<1g4% |
Sugars24g |
Vitamin A90% |
Vitamin C4% |
Calcium10% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 5 years ago
It was very good!!!! I wrote the recipe down and in my recipe book before adding the warm milk mix I made a step for taste this silky delicious pumpkin pie ice cream like beauty.....now drizzle in the milk lol