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Ingredients
US|METRIC
4 SERVINGS
- 2 3/4 lb. beef short ribs
- 1 1/2 tsp. kosher salt
- 2 1/2 tsp. paprika
- 2 tsp. chili powder
- 2 tsp. ground cumin
- 2 tsp. dark brown sugar
- 1 tsp. cayenne pepper
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. black pepper
- 1/2 cup ketchup
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. Worcestershire sauce
- 3 Tbsp. brown sugar
- 1 tsp. dry mustard
- 1 Tbsp. water
- 1/4 tsp. paprika
- 1/4 tsp. salt
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat1020 |
| % DAILY VALUE |
| Total Fat113g174% |
| Saturated Fat50g250% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1880mg78% |
| Potassium970mg28% |
| Protein45g |
| Calories from Fat1020 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium6% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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