My Dad had 3 helpings and my daughter said it was the best! I was worried that the baked crumb base wasn't sweet enough so I sprinkled a little powdered sugar over it. I also added some cinnamon to the mixture before baking and sprinkled a little extra cinnamon over the layer of powdered sugar before adding the caramel. I went light on the crumbs and caramel for the top, using them more like a garnish. Next time I'll add more crumbs to the base. Also, as for the ice cream, I used a "creamy" type of vanilla and I stirred it up in a bowl first, which made it easier to spread over the loose crumb base. This recipe was delicious, thank you!

Making it again today. Great recipe. Easy. Simply scrumptious. Becoming a favourite. Thanks. And....I did not see the need to alter the recipe whatsoever.