Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "New vegan! This is my new “steak and salad” dinne…" Read More
5Ingredients
40Minutes
140Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 portobello mushrooms
- 1/4 cup olive oil (60 ml)
- 4 Tbsp. steak spices (unsalted, 30 to 60 mL)
- 1 rosemary (stem, broken up into 3 pieces)
- salt (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium240mg7% |
Protein1g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(26)
Yummly User 3 years ago
New vegan! This is my new “steak and salad” dinner. Easy, clean and plant based. Totally going to cook this again.
Yummly User 3 years ago
looked good, filling and tasty. ny carnivire child was less keen
Yummly User 4 years ago
Very delicious dish. Will make it again.
Yummly User 4 years ago
Fantastic! Thank You
Yummly User 4 years ago
I see comments like "vegetarian"... It's VEGAN. Please learn the difference. The recipe is amazing.
Yummly User 4 years ago
delicious vegetarian dish! didnt overcook the shrooms so they stayed firm.
Yummly User 4 years ago
Ok, not great, not terrible. The mushrooms were kinda soggy
Yummly User 4 years ago
This was super filling and the flavor was amazing #bestofyummly
Yummly User 4 years ago
I made steak tacos with this recipe. It was so easy! I made only two portobellos and adjusted amount of oil and seasoning. To the tacos I’ve added avocado, tomatoes, lime juice and hot sauce. So yummy, can’t wait to make this again! So satisfying :)
Yummly User 4 years ago
This recipe was super easy and turned out just like the picture. I made the vegan gravy (link provided in recipe) adding 1/4 c. red wine for color and a richer flavor. It was also delicious.
Yummly User 4 years ago
Super easy, super quick. Came out awesome.
Yummly User 4 years ago
New to cooking, turned out great. Easy to follow recipe. Thanks!
Yummly User 4 years ago
So simple and so delicious. Definitely put this on your “I need to cook, but I’m lazy list.”
Yummly User 4 years ago
It was really good. Putting recipe on go to list
Yummly User 4 years ago
a little salty, would recommend taking it easy
Yummly User 5 years ago
Great! Loved it! It will definitely be added to our repertoire routine.
Yummly User 5 years ago
Delicious! The portobello steaks were flavorful and filling. Easy and simple to make. The gravy was primo. I’ve always struggled with gravy. This was easy to make and very tasty. Will definitely use this frequently.
Yummly User 5 years ago
Turned out good. would make it agai. but maybe put some onions onnthe mushrooms while they cook.
Yummly User 5 years ago
Deirdre MC, I made this for my self and daughter who is Vegan, I, can't eat beef it doesn't work well for me, but this was great and for my daugther loved it! It was a great meal.😁
Yummly User 5 years ago
it turned out good. We enjoyed it.
Yummly User 5 years ago
perfect but instead of using steak spices I used a1 sauce😋
Yummly User 5 years ago
awesome! everyone loved them. will make them again.
Yummly User 5 years ago
So good! The gravy is a must!
Yummly User 5 years ago
Excellent. Really rich flavor.
Yummly User 5 years ago
So good! Ryan loved it!
Yummly User 6 years ago
Awesome. Served with vegan gravy and root vegetables.