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Yummly User: "This was a simple and delishious recipe." Read More
8Ingredients
23Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups basil leaves (lightly packed)
- 1/3 cup walnuts (unsalted, pine nuts or almonds, toasted)
- 1/3 cup grated Parmesan cheese
- 3 cloves garlic (roughly chopped)
- 1/3 cup olive oil
- 1 Tbsp. olive oil (divided)
- 1 1/2 lb. jumbo shrimp (shelled and deveined)
- 4 medium zucchini (cut into noodles)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium400mg17% |
| Potassium1010mg29% |
| Protein42g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C80% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(22)
Yummly User 3 years ago
This was a simple and delishious recipe.
Yummly User 4 years ago
This is a terrific recipe. i even got lazy and used store-bought pesto and store-bought zucchini noodles it was a hit! You can't get much easier than that!
Yummly User 4 years ago
Tastes!! Loved the pesto
Yummly User 4 years ago
Delicious. I used Pesto Sauce and not sure if I used too much. The noodles was a little watery. I will try it again with less sauce
Yummly User 5 years ago
I bought pesto and it turned out well. I also added Parmesan cheese to the top.
Yummly User 5 years ago
OMG!! so good! I'll make them again.
Yummly User 5 years ago
I just bought the pesto, much simpler and quicker. Very tasty
Yummly User 5 years ago
it's important to remember to drain the pasta to make not as much liquid.
Yummly User 6 years ago
It was really good, however i agree there was quite a bit of liquid from the zucchini, need to drain some off. Next time maybe some mushrooms and more garlic! Yummy!!!!
Yummly User 6 years ago
Yummy I used pine nuts instead of walnuts
Yummly User 6 years ago
This was good, but it was the first time I’ve cooked zucchini noodles and there was a TON of extra liquid that I wasn’t prepared for.
Yummly User 6 years ago
It smelled like grass. It was terrible.
Yummly User 6 years ago
Was delicious. I added some mushrooms as well. Delicious!!!
Yummly User 6 years ago
This was so yummy and packed with so much flavor. Used chicken this time but will try with shrimp next. Definitely a keeper!
Yummly User 6 years ago
Too much liquid in the pesto cooked noodles for too long great flavor
Yummly User 7 years ago
This was super yummy and so simple to make. We will have this again 👍🏻
Yummly User 7 years ago
It was wonderful! We added a but kore garlic as we have a slight garlic problem, and we used walnuts it was sooooo good and filling. This is the second time we made it :)
Yummly User 7 years ago
Really good!! Squeeze some lemon into the mix and its perfect. You can't really mess anything up as long as you don't overcook the shrimp. I just used store bought pesto and it was fine
Yummly User 7 years ago
Awesome! Easy to make ... full of flavor ... sure to please your family or guests ... great idea for spur of moment party
Yummly User 8 years ago
Delicious, my whole family loved it!
I will definitely make it again, yes it was yummy. Next time I'm adding some chicken instead of shrimp.
Yummly User 8 years ago
It was good wasn't able to drain zucchini well enough calorie counts are waaaay off please adjust because it is significantly off based on ingredients mine came out to 275 cals per serving using same ingredients in my fitness pal calculator and used waaaaay less olive oil
Yummly User 8 years ago
Such an awesome recipe! Used chicken instead of shrimp (my boyfriend isn't a seafood fan sadly) which is another great alternative to this recipe.