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Yummly User: "This turned out perfectly! I turned off the cooke…" Read More
5Ingredients
9Minutes
30Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg
- 2 Tbsp. white vinegar
- kosher salt (to taste)
- black pepper (to taste)
- fresh thyme leaves (optional)
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Directions
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories30Calories from Fat10 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol55mg18% |
Sodium220mg9% |
Potassium65mg2% |
Protein2g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A4% |
Vitamin C8% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Yummly User 2 years ago
This turned out perfectly! I turned off the cooker at about 3mins 30sec while the bread continued to toast and I cut up some avocados. Went a few seconds over 4mins but they were both just the right consistency once I cut into them. Loved it 🥰
Yummly User 3 years ago
Excellent, simple, no fail
Yummly User 3 years ago
great but seems like a lotta time for just one egg eso when babysitting. upped to three eggs came out ok not as clean as just one
Yummly User 3 years ago
I nailed it the first time. put the poached eggs over sausage gray on biscuits. My "mr. picky" husband loved it.
Yummly User 3 years ago
Very good! Easy to follow! Will make poached eggs this way again instead of using my egg poacher!
Yummly User 3 years ago
¡Perfecto! I had never made poached eggs before- the water cyclone is the key!
Yummly User 4 years ago
I usually can’t make poached eggs but this recipe worked. Thank you!
Yummly User 4 years ago
Came out great! I added dill instead.
Yummly User 5 years ago
Thank you. It turned out great!
Yummly User 6 years ago
Great the directions are spot on!
Yummly User 6 years ago
Perfect for my first attempt at poached eggs
Yummly User 7 years ago
turned out good. easy to make and delish.