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Perfectly Crispy Rosemary Baked Fries
RUNNING TO THE KITCHEN8Ingredients
40Minutes
280Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 russet potatoes (small, scrubbed and cut into "fry-like" slices)
- 3 Tbsp. olive (extra virgin, oi, divided)
- pepper
- salt
- 1/2 Tbsp. rosemary (+ more for garnish, chopped)
- 1/4 tsp. cayenne pepper
- 1/2 tsp. smoked paprika
- 1/4 tsp. cumin
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium1420mg41% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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