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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. whole wheat spaghetti (uncooked)
- 1/2 tsp. salt
- 1 1/4 lb. turkey burger
- 2 oz. turkey pepperoni (sliced in half)
- 26 oz. pasta sauce
- 1/4 cup grated Parmesan cheese
- 8 oz. cheese (packaged shredded Italian three-, blend)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol70mg23% |
Sodium1510mg63% |
Potassium830mg24% |
Protein33g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate90g30% |
Dietary Fiber6g24% |
Sugars17g |
Vitamin A40% |
Vitamin C6% |
Calcium60% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 4 years ago
This was awesome! Very simple to make. Just prefer you season the meat for flavor. Will make more often.
Yummly User 8 years ago
Added extra seasoning, left out the pepperoni, and used ground beef. The result was still great! Kids loved it and I'll make it often.
Yummly User 8 years ago
Loved it! Next time I will add more layers of sauce and cheese. I used 1 box of spaghetti noodles🍜😁