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Yummly User: "I’ve been making peanut butter balls for 20 years…" Read More
5Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
36 SERVINGS
- 16.3 oz. Skippy Creamy Peanut Butter (or 2 cups)
- 1 lb. confectioners sugar
- 1 stick butter (1/2 cup)
- 3 cups Rice Krispies Cereal
- 20 oz. chocolate (hard chocolate for dipping)
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Directions
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol5mg2% |
Sodium105mg4% |
Potassium20mg1% |
Protein3g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber1g4% |
Sugars24g |
Vitamin A2% |
Vitamin C2% |
Calcium0% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 2 years ago
I’ve been making peanut butter balls for 20 years but never with Rice Crispies - These were AMAZING! Love this recipe ❤️
Yummly User 3 years ago
I’ve tried them all and this one is the absolute best! Thanks for sharing!
Yummly User 3 years ago
I didn’t use rice crispies and less powdered sugar, and used a silicone mold to make homemade chocolates with peanut butter filling! They turned out AMAZING. The peanut butter filling was too runny to roll into balls, probably because I didn’t use enough powdered sugar. But it worked for me!
Yummly User 5 years ago
Easy to make and sooo good! I left out the rice crispies and ours tasted just like Reese’s!
Yummly User 5 years ago
Amazing! I’ve made these over and over by popular demand. :)
Yummly User 9 years ago
Wondeful recipe, THANK YOU! I used some of the confectioners sugar in the recipe and the rest I used honey. I also dipped the top of he balls in melted milk chocolate (with a little butter mixed in with the chocolate). It was such a big hit with my friends, famil, and coworkers.