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Yummly User: "Super Simple but still tastes awesome!" Read More
5Ingredients
25Minutes
300Calories
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Description
Spicy meets sweet for a happy union in this quick stovetop dish. Everyone who tries this dish likes it, so try it! Serve with rice and beans, garnished with cilantro.
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless pork loin (cut into 3/4-inch cubes)
- 2 Tbsp. taco seasoning
- 2 tsp. vegetable oil
- 8 oz. salsa (chunky style)
- 1/3 cup peach preserves
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Directions
- Coat pork cubes with taco seasoning. Heat oil in large nonstick skillet over medium-high heat; add pork and cook to brown, stirring occasionally. Add salsa and preserves to pan, lower heat, cover and simmer for 15-20 minutes. Serve over rice, if desired.
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium510mg21% |
| Potassium600mg17% |
| Protein25g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(33)
Yummly User 6 months ago
Super Simple but still tastes awesome!
Yummly User a year ago
Simple, easy, delicious.
Yummly User a year ago
Really tasty over white rice!
Yummly User a year ago
Yep. That’s good
I added some tomatoe sauce. Add some sour cream when eating. Yummy
Yummly User a year ago
Delicious! would make it again. i love super easy recipes that turn out great
Yummly User 2 years ago
i followed what one of the reviews said of adding a few more things and doubled the recipe it was really good. we also made spanish rice that we put it over making it a nice fuller meal!
Yummly User 2 years ago
Amazingly simple and flavorful recipe!! My pickiest kid cleaned his plate of SECONDS!! Mm mm mm!!
Yummly User 2 years ago
Used chicken thighs put in an extra yellow onion; came out great. Also used jalapeño peach preserves.
Another variation I've made is:
1/2 Diced Green Pepper
Yellow Onion Chopped (Large Chunks)
4 Garlic Cloves Diced
Peach Preserves ( I use robert rothschild hot pepper peach)
Spicy Taco Seasoning
Ground Turkey
1. Pan Cook the Garlic, Onions, Green Peppers, GRound Turkey and Taco Seasoning
2. Throw in the peach preserves & Salsa, Cover and simmer for 20 minutes
Yummly User 2 years ago
Amazing! I used hot salsa and ended up adding a little heavy cream at the end.
Yummly User 2 years ago
My whole family cleared their plates after having seconds, even my daughter, the worlds pickiest eater! I did use spicy salsa and added a bit more peach preserve. I will be making this again!
Yummly User 3 years ago
Great, easy meal! This one is now part of the rotation!
Yummly User 3 years ago
Came out amazing! I'll definitely make it again, but with medium or hot salsa instead.
Yummly User 3 years ago
delicious!!!! my kids enjoyed it , and asked for it to have chicken next time.
Yummly User 3 years ago
loved it! easy and quick to make
Yummly User 4 years ago
Amazing. Had to be a little different so used one peach and 8 oz of peach glaze but it turned out so amazing and will make again
Yummly User 4 years ago
tastes great, kids loved it. going to try it with rice next.
Yummly User 4 years ago
Needed more peach to balance dish, but great and easy
Yummly User 4 years ago
quick, easy, loved it over some Carolina gold rice!
Yummly User 4 years ago
Great, loved it. Served with Spanish rice and black beans and flour tortillas. Next time I will add some chipotle peppers for a little more spicy flavor.
Yummly User 4 years ago
Delicious! My family approved.
Yummly User 4 years ago
It was only OK. Forgettable. Not a recipe we’ll make again.
Yummly User 4 years ago
It was delicious. Substituted peach for Apricot preserves. Was still amazing.
Yummly User 4 years ago
The kids said it tasted Mexican but with an Asian twist. The dubbed it "MexAsian Chicken." We had it with steamed rice (some don't like cornbread) and also cornbread. It paired nicely with both
Yummly User 4 years ago
Loved it! Made my own peach preserve and the combination really works, definitely would make again 😋
Yummly User 4 years ago
very quick and yummy!!
Yummly User 4 years ago
Quick and easy. Was very yummy
Yummly User 4 years ago
Switched peach preserves for canned peaches and it was still very tasty.
Yummly User 4 years ago
this was good meal and it was a hit with the kids and hubby
Yummly User 5 years ago
Made it tonight for dinner and it turned out great. The kids love it. Will be making it again.
Yummly User 5 years ago
it turned out really good. did nit have the peach peserves so i used can peaches instead. poured thevjuice out and mashed the peaches up and added them with the salsa and was really good. will make again.