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Ingredients
US|METRIC
12 SERVINGS
- 2 cups all purpose flour
- 1/2 cup powdered sugar
- 1 cup salted butter (diced)
- 1 1/2 cups all purpose flour
- 3/4 cup granulated sugar
- 1/4 tsp. ground cinnamon
- 1 pinch salt
- 4 large eggs
- 2 cups granulated sugar
- 1 cup sour cream
- 3/4 cup all purpose flour
- 1 pinch salt
- 4 cups peaches (pitted and thinly sliced*)
- icing (vanilla cookie, for topping)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol120mg40% |
Sodium200mg8% |
Potassium200mg6% |
Protein8g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate91g30% |
Dietary Fiber2g8% |
Sugars56g |
Vitamin A15% |
Vitamin C6% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jessica DeWitt 2 years ago
Firstly, there *are* cooking instructions, just not particularly good ones. The recipe fails to note when to add the cinnamon and does not mention how to divy up the butter, which led to me putting way too much butter in the crumble. The recipe turned out nothing like the photo. As the experienced baker below noted, there seems to be a lot missing. My partner thought it tasted good—I’d give the taste a strong ‘meh.’ So yeah, you should probably skip this one.
Yummly User 4 years ago
finish product was good. however , the instructions are incomplete. lacking detail for time and temperature. I'm a professional baker and used this recipe for a few fresh peaches left on my tree. was able to navigate through the confusion. not the best recipe for q novice.