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Description
Are you searching for that perfect dinner meal for the family that will give them flavor and nutrition? Try our Pasta and Meatball Bake recipe. This recipe is relatively easy to prepare and is one you will want to pass down to your children and theirs. We are confident you will love this Pasta and Meatball Bake recipe as it is delicious and healthy. Let us know your thoughts in the comments below or rate this recipe by star. Happy Cooking!
Ingredients
US|METRIC
4 SERVINGS
- 250 grams rotini
- pasta
- 500 grams ground beef
- 5 leaves basil (minced)
- 4 Tbsp. Parmesan cheese (grated)
- 1 clove garlic (minced)
- 1/2 cup bread crumbs
- 1 egg
- 1/2 cup onion (minced)
- 5 tomatoes (cooked, with skins removed, crushed or liquified)
- 1/2 green bell pepper (diced)
- 1/2 cup onion (minced)
- salt and ground black pepper
- cooking spray
- 1/2 cup white wine
- 200 grams mozzarella cheese (grated)
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Directions
- Preheat the oven to 180 Celsius.
- Prepare the pasta, following the directions on the package, to al dente. Set aside, reserving 1/2 cup of the cooking liquid.
- Mix the beef, basil, 1/2 cup onion, bread crumbs, parmesan, garlic, egg, salt, and pepper together in a large bowl.
NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat16g80% |
Trans Fat1.5g |
Cholesterol180mg60% |
Sodium620mg26% |
Potassium1090mg31% |
Protein52g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A35% |
Vitamin C60% |
Calcium40% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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