Parisian Lentils Recipe | Yummly

Parisian Lentils

STONESOUP(2)
Yummly User: "I love this! Used red wine vinegar instead and ad…" Read More
5Ingredients
25Minutes
240Calories
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Ingredients

US|METRIC
  • 200 grams green lentils (french style, aka puy lentils)
  • 2 tablespoons sherry vinegar
  • 2 tablespoons soy sauce
  • 8 tablespoons ricotta (full fat)
  • 2 handfuls flat leaf parsley leaves
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    NutritionView More

    240Calories
    Sodium20% DV490mg
    Fat7% DV4.5g
    Protein33% DV17g
    Carbs11% DV32g
    Fiber64% DV16g
    Calories240Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium490mg20%
    Potassium610mg17%
    Protein17g33%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber16g64%
    Sugars1g2%
    Vitamin A30%
    Vitamin C35%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Yummly User 3 months ago
    I love this! Used red wine vinegar instead and added a little bit of feta in addition to the ricotta. So good!
    Yummly User 5 years ago
    loved this recipe, but used rice wine vinegar instead of sherry vinegar as that was what I had in the cupboard. Might try fetta in the recipe next time.

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