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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1/4 cup milk
- 1 cup flour
- 1 tsp. paprika
- 1/4 tsp. black pepper
- 1 tsp. fresh parsley (chopped, optional)
- 3 Tbsp. vegetable oil
- 4 cod fillets (about 6-ounces each)
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Directions
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol105mg35% |
Sodium45mg2% |
Potassium115mg3% |
Protein7g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A10% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Yummly User a year ago
Excellent.
Followed the recipe and was easy to make. Very tasty.
Yummly User 2 years ago
Fluffy and delicious
Yummly User 3 years ago
This was just right for me. Very flavorful and easy.
Yummly User 3 years ago
perfect and delicious
Yummly User 5 years ago
My husband and I loved this recipe! I didn't have paprika at home, so I substituted with Old Bay instead and it turned out great.
Yummly User 5 years ago
Very bland. Won’t make this one again.
Yummly User 5 years ago
Good but substituted chives instead of parsley also needed spiciness added maybe old bay seasoning with the flour mix next time
Yummly User 5 years ago
It turn out really good
Yummly User 5 years ago
It was simple and delicious!
Yummly User 5 years ago
Easy and good but going to adjust way of cooking for next time.
Yummly User 5 years ago
Double the cook time and it’s delicious, moist AND cooked....at two minutes it was raw inside. I could hear Gorden Ramsey yelling “IT’S RAW! ARE YOU TRYING TO KILL SOMEONE?” 😂😂
Yummly User 5 years ago
It was really good and very easy to make
Yummly User 5 years ago
it was awesome and yes i would make again
Yummly User 6 years ago
Very tasty, crispy on the outside and soft on the inside
Yummly User 6 years ago
I added dill while cooking and finished off with lemon. I will definitely make this again. The only reason I gave 4 stars is because coating came off.
Yummly User 7 years ago
This was simple and turned out well. We added some creole seasoning. Next time we will cut back on flour and use more of the seasonings to get more of the flavor they add.