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Yummly User: "Very easy to put together. I marinated in butterm…" Read More
14Ingredients
80Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breasts (large, [approximately 2 lb])
- 4 provolone cheese (thick cut slices)
- 1 cup buttermilk
- marinara sauce (for dipping [optional])
- 1 large egg
- 3 Tbsp. milk
- 1 cup seasoned flour
- 1/2 tsp. salt
- 1 1/2 cups panko breadcrumbs
- 3/4 cup romano cheese (grated Parmesan-)
- 1 1/2 tsp. parsley flakes
- 2 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 cup melted butter
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol270mg90% |
Sodium1480mg62% |
Potassium1070mg31% |
Protein59g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A25% |
Vitamin C8% |
Calcium40% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 5 years ago
Very easy to put together. I marinated in buttermilk for about 2 hours. Baked beautifully & we all loved it.
Yummly User 5 years ago
It came out good. Very juicy and tender. I stuffed it with carrots, corn, spinach, and cheddar cheese.
Yummly User 6 years ago
Excellent. She loved it!
Yummly User 7 years ago
Very good, and looks beautiful. I used havarti cheese will make again