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Yummly User: "Turned out great. Used pre cooked chicken. Health…" Read More
7Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 3 skinless boneless chicken breasts (cut into 2-inch pieces)
- 1 red pepper (medium, deseeded and sliced)
- 5 medium zucchini (cut into ribbons or spirals)
- 1 pt. grape tomatoes (halved)
- 1/4 cup pesto (homemade or store-bought)
- mozzarella cheese (optional)
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Directions
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol55mg18% |
Sodium125mg5% |
Potassium1210mg35% |
Protein22g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber4g16% |
Sugars11g |
Vitamin A40% |
Vitamin C160% |
Calcium6% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(29)
Yummly User 2 years ago
Turned out great. Used pre cooked chicken. Healthy and family wants it again
Yummly User 2 years ago
awesome!!! alot of compliments
Yummly User 3 years ago
it was so good!!! i added some fresh basil and parsley to the chicken and peppers as they cooked. Used a little extra pesto and had sun dried tomatoes on the side! Both so good!
Yummly User 3 years ago
Great! I added more chicken and pesto and put over rice to go farther for a crowd for 6. I’d add more red pepper next time. Also, season with salt and pepper plus red pepper flakes!
Yummly User 3 years ago
Very tasty! Quick and easy to cook and no washing up!
Yummly User 4 years ago
Very good, added crumbled feta.
Yummly User 5 years ago
I made this using frozen zoodles. I would NOT recommend doing this as it made the dish watery and diluted the pesto flavor. That may be why the dish was relatively flavorless, but this was a complaint in other reviews. A little salt made it better
Yummly User 5 years ago
It turned out great! Super easy, super quick cook time! I’ll definitely making this again.
Yummly User 6 years ago
Way too watery, and the zucchini was a little undercooked.
Yummly User 6 years ago
It released so much water but did taste great.
Yummly User 6 years ago
Great recipes! easy to prepare
Yummly User 7 years ago
Good. I modified (no tomatoes at home). Also added bacon bits (homemade) and maybe a tad too much pesto which made it a tad greasy but overall super yummy!
Yummly User 7 years ago
Yummy easy meal, even this kids loved it.
Yummly User 7 years ago
Very tasty, easy to make!
Yummly User 7 years ago
So good and so easy to make!
Yummly User 7 years ago
It was fantastic and so, so quick to make. I topped each dish with a drizzle of balsamic reduction which I make and keep in my fridge. My family has already requested a repeat soon. ❤️
Yummly User 7 years ago
Made it for a group! Delicious! We did serve it over orecchiette pasta tossed in additional pesto.
Yummly User 7 years ago
Simple to make & very filling. Unfortunately, I wasn't able to make the zucchini as thin as I would've liked (which would have given it a more pasta-like feel) but still great either way!
Yummly User 7 years ago
Great! Good mix of flavor, fun to make
Yummly User 7 years ago
Simple but great, will make again.
Yummly User 7 years ago
It was great!!! It's was a family favorite!!
Yummly User 7 years ago
pretty good. very easy/quick.
Yummly User 7 years ago
Good needs more pesto smaller pieces of chicken and less tomatoes but a great recipe
Yummly User 7 years ago
Definitely a staple lunch for me each week x
Yummly User 7 years ago
Always trying to squeeze more vegetables into the dinner meal and this certainly did the trick. My family loved it. My husband wants me to make it again and add just a little bit of pasta.
Yummly User 7 years ago
Easy to make. Taste comes from pesto
Yummly User 7 years ago
Amazing.added garlic to it to give it a little more flavor
Yummly User 7 years ago
Soo good! Make sure to use yummy pesto. Homemade version is best.
Yummly User 7 years ago
Per my husband..... I'm gifted hahhaha it was amazing best dinner so far so
tasty I would definitely make it again