Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Garlic and Parmesan give this simple roasted side dish Italian flair. The recipe is a Yummly original created by Edwina Clark, RDN.
Ingredients
US|METRIC
4 SERVINGS
- 2 cloves garlic (large)
- 1 1/4 lb. asparagus
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. salt
- black pepper (to taste)
- 2 Tbsp. grated Parmesan cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat the oven to 400°F.
- Line a large baking sheet with parchment paper.
- Crush and finely mince the garlic cloves.
NutritionView More
Unlock full nutritional details with subscription
80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg1% |
Sodium350mg15% |
Potassium330mg9% |
Protein4g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A20% |
Vitamin C15% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(28)
Yummly User 2 years ago
good! was super easy to make and looks elegant
Yummly User 3 years ago
Delicious! And easy!
Yummly User 3 years ago
Delicious!!!!
Did not change a thing and I will definitely make it again
Yummly User 3 years ago
Very tasty I did not modify it and yes I would make it again.
Yummly User 3 years ago
We like it! Very good and easy to prepare.
Yummly User 4 years ago
Amazing! And so easy
Yummly User 4 years ago
My favorite variation on asparagus.
Yummly User 4 years ago
Very easy to make, delicious asparagus.
Yummly User 4 years ago
amazing recipe! i added extra seasonings and garlic since i had 4 lbs worth of asparagus to cook, and they turned out well. i did have to cook them for about 15 mins since mine were extra thick.
Yummly User 4 years ago
Spot on! Got the kids to eat more than the minimum one stalk from just sautéing in olive oil in the past.
Yummly User 4 years ago
Best recipe! Easy too!
Yummly User 4 years ago
Great! Only wish I could've gotten it a little crunchy.
Yummly User 4 years ago
simple side, taste delish.
Yummly User 4 years ago
Very good! Depending on the strength of your oven, it may not quite need 10 min. I lowered the heat at one point as well, as I was concerned about it potentially burning.
Yummly User 4 years ago
Delicious! I love cheese so I added a bit more than it says 🤤
Yummly User 4 years ago
Roasted yumminess , super easy!
Yummly User 4 years ago
never had asparagus before the recipe but now im sold... i add bacon and butter
Yummly User 4 years ago
Kids loved it . Would make again
Yummly User 4 years ago
Great recipe. It turned out delicious!
Yummly User 4 years ago
Delicious! Will make it again.
Yummly User 4 years ago
good and easy to make
Yummly User 4 years ago
Easy & so tasty! Have to make this for Thanksgiving!
Yummly User 4 years ago
Easy-peasy and delicious.
Yummly User 4 years ago
This was sooooo easy to make and everyone loved how delicious and crunchy they were
Yummly User 5 years ago
Great as is! Couldn't taste the cheese too much, but we used finely grated so maybe that's why. Definitely would have again!
Yummly User 6 years ago
just like the picture, i used grated Parmesan instead of shredded
Yummly User 6 years ago
great I used some bacon grease and a little olive oil which added to the flavor
Yummly User 6 years ago
Easy and tasty! I added lemon just after the oven and before adding the parmesan.