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11Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8.8 oz. italian sausage (cut into bite-size pieces)
- 1/2 small onion (chopped finely)
- 4 cloves garlic (minced)
- 1/3 cup dry white wine (e.g. sauvignon blanc)
- 14 floz diced tomatoes
- 1 cup whipping cream (heavy/)
- 1 lb. potato gnocchi (uncooked)
- 1/2 cup grated Parmesan cheese (freshly)
- 1 handful fresh basil (torn)
- salt
- pepper
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Directions
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol100mg33% |
Sodium860mg36% |
Potassium520mg15% |
Protein16g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A35% |
Vitamin C30% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(131)
Yummly User 6 months ago
Hands down my favorite recipe I’ve made on this app.
Yummly User 7 months ago
So good. Absolutely loved it. This will be going into the rotation!
Yummly User 9 months ago
Turned out great! I added some spinach at the end but otherwise followed the recipe exactly as it said, and it came out perfectly. Delicious and pretty easy!
Yummly User 10 months ago
so easy and one of my new favorites
Yummly User a year ago
I made homemade gnocchi from scratch and did this recipe. It was so good and very filling. A bit too tomato-y tho
Yummly User a year ago
Loved it! I substituted the wine for apple cider vinegar and a dash of veggie broth. Good flavor!
Yummly User a year ago
Amazing one pan meal with incredible flavor!
Yummly User 2 years ago
This turned out so good, leftovers are just as good as when I first made it. 10/10 recommend!
Yummly User 2 years ago
so good and hearty, especially with fresh basil
Yummly User 2 years ago
Very easy to make, but it needs more spice. It’s somewhat bland. Still very good.
Yummly User 2 years ago
Id make it again but blend the diced tomatoes. id also make sure that the sausage is in small enough pieces. last: make sure its quality tortellini. i got mine at aldi and i think better quality tort really would have made a difference. overall solid recipe but not really a weeknight dish for me
Yummly User 2 years ago
Love Love this recipe! So delicious and comes out perfect every time. One of my husbands all time favorites! I did add a bit of Italian seasoning and red pepper flakes for added kick!
Yummly User 2 years ago
So goood!!!! Didn’t modify at all
Yummly User 2 years ago
Pretty yummy - my family also really liked it!
Yummly User 2 years ago
It’s was tasty but was kind of flat. I think a cup of cream is too much and masked a lot of the flavor.
Yummly User 2 years ago
This was delicious! I used fat free half and half, and a bit of mozzarella. I used lawrys and Italian seasoning too. I used red wine instead of white and spinach instead of basil. Crowd pleaser & super easy!!!
Yummly User 2 years ago
Lovely dish, I used low fat Creme fraiche instead of cream.
Yummly User 2 years ago
Used ground turkey sausage and better than bouillon garlic base, no heavy cream just thickened it up with a cornstarch slurry! Turned out delicious and flavorful!
Yummly User 3 years ago
yummy! added halved brussel sprout for a bit of veg. turned out great!
Yummly User 3 years ago
So good and quick! Usually make two batches to save for a quick reheat. Spice it up with spicy chicken sausage and cayenne. Have used chicken broth in exchange for wine before and the taste is still great. So many ways to substitute and add ingredients for different variations as well. Happy cooking!
Yummly User 3 years ago
Delicious and easy. I've made this a few times. So creamy and savory.
Yummly User 3 years ago
I used more sausage than it called for, and didn’t have gnocchi on hand so used 3/4 box of penne instead and cooked it separately, then mixed all together at the end. Delicious! And easy! Will make again!
Yummly User 3 years ago
Tasty. I had extra sausage so I doubled everything else
Yummly User 3 years ago
Delish!! And super easy
Yummly User 3 years ago
Amazing, made it for a date night and it was a big success. definitely have a little of the wine as you enjoy this dish.
Yummly User 3 years ago
Very easy and tasty.
Yummly User 3 years ago
Holy cow, this was so good and incredibly easy! It’s a keeper!
Yummly User 3 years ago
This was the most amazing recipe I have ever made!!! I usually make gnocchi with a simple sauce, Italian sausage, and goat cheese. But I will never use that old recipe again after making this it was sweet, delicious, and filling! I may add goat cheese instead of Parmesan next time but regardless, I will be making this often!!!
Yummly User 3 years ago
very nice recipe but u have to be careful with the gnocchi that they don't stick together and make one big lump. recommend 100%, will definitely be doing this again.
Yummly User 3 years ago
So good! Definitely make this again.