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Yummly User: "The whole family enjoyed it. We will definitely b…" Read More
12Ingredients
40Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. full fat cream cheese (room temperature)
- 2 large eggs
- 1/4 tsp. ground black pepper
- 1 tsp. garlic powder
- 1/4 cup grated Parmesan cheese
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- pepperoni
- ham
- sausages
- mushrooms
- garlic powder
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat22g110% |
Trans Fat0g |
Cholesterol245mg82% |
Sodium1060mg44% |
Potassium350mg10% |
Protein27g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber<1g2% |
Sugars3g |
Vitamin A25% |
Vitamin C2% |
Calcium35% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(38)
Yummly User 4 years ago
The whole family enjoyed it. We will definitely be making it again. I have one daughter that can't eat tomato, so we omitted the sauce and dizzled olive oil over the crust. Never even missed the sauce.
Yummly User 4 years ago
This was unexpectedly great!!
Yummly User 4 years ago
This is good! No modifications other than I only used pepperoni. My boyfriend used the the word “amazing”!
Yummly User 4 years ago
There is too much cheese in this dish. I cooked to specifications so maybe I needed to cook crust longer, but cream cheese, Parmesan cheese and mozzarella cheese was all a bit too much. If you need gluten free or are diabetic, I would recommend other options then this.
Yummly User 4 years ago
Fantastic! Perfect for pre-diabetic diet. I did double the sauce, just because me family likes it saucy.
Yummly User 5 years ago
It was alright. The bottom layer was a weird consistency
Yummly User 5 years ago
Super easy and really tasty. Definitely going to keep this in my rotation.
Yummly User 5 years ago
Sounds really good. As a diabetic I appreciate the lack of dough. I'm going to make it, but it is missing quite a few toppings like anchovies, black olives, green olives, anchovies, hamburger meat, genoa salami, italian sausage, anchovies, jalapenos, a bunch of herbs, change to 1 lb of mozarella, and, of course, more anchovies.
Pineapple does NOT belong on a pizza!
Yummly User 5 years ago
good with the dough the best i had with out the bread
Yummly User 5 years ago
eh. the bread was doughy. 3/5.
Yummly User 5 years ago
The crust was not much of a crust. I recommend more grated parmesan and a longer cook time. Kids and husband loved it, though
Yummly User 5 years ago
This was a great pizza everyone is correct about cooking time being off for crust and I put it on wax paper and it came out a bit crispier
Yummly User 5 years ago
Kids want this as our crust for pizza from now on!
Yummly User 5 years ago
rubbery crust recommend ed garluc amount was too much as well! topping fine! i happily scrapped it off and ate it :-)
Yummly User 5 years ago
I liked how easy it is to make and I enjoy the outcome but I think I will be putting on a few of my own ideas for a more enhanced taste
Yummly User 5 years ago
Delicious, family fav!!
Yummly User 5 years ago
Not take-out quality, and a definite knife and fork eating experience, but definitely one for the win column! Need to cook the crust a little longer than directed, and of course, we used our own variety of toppings.
Yummly User 5 years ago
It’s delicious. I don’t even miss the crust. I would definitely make it again!
Yummly User 5 years ago
Time or temp to cook the crust is off. Not near done or firm. All else was good with the recipe
Yummly User 5 years ago
My family really enjoyed this meal. This is a keeper.
Yummly User 5 years ago
Really yummy...my teens liked it a lot.
Yummly User 5 years ago
really well, uised cottage cheese instead of cream cheese and it worked out perfectly
Yummly User 5 years ago
The crust took longer than I expected to turn brown and I think I used too much sauce because it was a little runny. Taste was okay and for folks who have to cut gluten, this would be a good substitute. However, there really is no substitute for real pizza crust.
Yummly User 5 years ago
I think I will use regualar pizza crust next time. Definitely NOT a hit with ny family. Needless to say we ended up ordering out.
Yummly User 5 years ago
NICE AND EAZY YEAH JUST THE WAY I LIKE TO COOK
Yummly User 5 years ago
It turned out good. It could of used oregano or more Italian spice.
Yummly User 5 years ago
Very yummy. Only did pepperoni and cheese but will try different toppings next time.
Yummly User 5 years ago
Great recipe will try it very soon. Love recipes that are simple and easy.
Yummly User 5 years ago
added roasted eggplant 😉
Yummly User 5 years ago
It was a huge hit with my family. Thanks for the recipe! 💪🏼