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Yummly User: "These were simple and great! I added a handful of…" Read More
5Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup walnuts
- 1/2 cup coconut flakes (unsweetened)
- 2 Tbsp. raw honey
- 1/2 tsp. vanilla extract
- 1/4 tsp. salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Yummly User 7 months ago
These were simple and great! I added a handful of chocolate chips for good measure.
Yummly User 4 years ago
Delicious! I will make this often. It's quick and easy. I might try to double it because they go so fast.
Yummly User 5 years ago
My 10 yr old made these so good and super easy
Yummly User 6 years ago
Turns out great! Tates delicious first time I made these, I followed the recipe, 2nd time, I used coconut nectar so that the glycemic factor wasn’t so high and a little less salt. Still very yummy!!
Yummly User 7 years ago
Wonderful, had to blend the walnuts a few times to get the right consistency, but I shared them with friends who are starting out paleo diet and I got them hooked! Greatest no-guilt cookie!
Yummly User 7 years ago
These are delicious! Very easy to make and addicting
Yummly User 7 years ago
Delicious cookies and so easy to make. I'm definitely making these often to keep on hand for that sweet after dinner craving, or anytime of the day.
Yummly User 7 years ago
So delicious!! And easy to make! I tripled the recipe to make more and they were gone before I knew it!
Yummly User 7 years ago
Excellent cookies. It's like eating cookie dough without the guilt. Big hit with everyone that tries them. I do use less salt than the recipe calls for since a higher salt content destroys the lingering sweetness. So experiment but I've made these 4 times this month and went from making 1 cup to 5 cups and people still want more.
Yummly User 8 years ago
Fantastic! It was hard to freeze the dough...just wanted to eat it out of the processor.
I didn't have unsweetened coconut, so I used the sweetened I had on hand.