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Yummly User: "It went Great! It tastes just like the vanilla CA…" Read More
11Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
27 SERVINGS
- 1 1/2 cups flour
- 1 cup yellow cake mix
- 1/2 cup unsalted butter (softened)
- 1/2 cup white sugar
- 1 tsp. vanilla
- 1/8 tsp. salt
- 4 Tbsp. milk
- 2 Tbsp. sprinkles
- 16 oz. almonds
- vanilla flavoring
- sprinkles
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium50mg2% |
Potassium140mg4% |
Protein5g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A2% |
Vitamin C0% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 7 years ago
They were a little bit more difficult to make than expected, because of the chocolate/almond bark coating. They also came out super super sweet---too sweet to eat almost! I think if they were baked or if a few tweaks were made they would taste much better.
Yummly User 8 years ago
It went Great! It tastes just like the vanilla CAKEPOPS SO GREAT !!!! You guys should try it out it's amazing
Yummly User 8 years ago
This is a great recipe and Maryann M. Made a comment about the flour, I'm 54 and have eaten raw cookie dough with no problems, if you're afraid of posibly being sick then don't try it, growing up we ate what ever mom or grandma made,raised country poor and we are ok, so these no bake goodies are now being made a lot at our home, my grandsons x5 love them
Yummly User 8 years ago
I love this recipe and would love to make this recipe with gluten free flour and gluten free cake mix. I would love to make it for some gluten free children. Every one at home loved it