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Yummly User: "Good, but way too much couscous for our household…" Read More
15Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (small)
- 1 medium carrot
- 4 cloves garlic
- 2 boneless skinless chicken breast halves (tenderloins removed)
- kosher salt
- freshly ground black pepper
- 1 Tbsp. olive oil
- 1/4 cup golden raisins
- 1 tsp. ground turmeric
- 1 tsp. ground cumin
- 1 cup couscous (pearled, preferably whole-wheat)
- 2 cups no salt added chicken broth
- 1 bay leaf
- 4 stems flat leaf parsley
- 1 Tbsp. fresh lemon juice
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Directions
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium250mg10% |
Potassium360mg10% |
Protein9g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A50% |
Vitamin C10% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User a year ago
Good, but way too much couscous for our household. Next time, I’ll use 1/2 or 2/3 cup. I also added a little seasoning for Moroccan flavor. But overall, a nice recipe
Yummly User 2 years ago
I used regular couscous and it turned out great. The directions on how to make it was very easy to follow. Will definitely make it again and have recommended this recipe to family and friends.
Yummly User 2 years ago
Just smack ingredients together. I used normal couscous and turned out good!
Yummly User 2 years ago
Fantastic, full of flavor. Followed the recipe exactly and it turned out great. Presentation looked beautiful and was really filling. Will make this one again and won’t forget some pita and hummus.
Yummly User 2 years ago
Delicious! I plan to make this again and again.
Yummly User 3 years ago
Very watery had to oven it to fix it. tastes like turkey stuffing which is not bad but not what I was expecting. Could use a lot more seasoning
Yummly User 3 years ago
Came out very good. It was a little more watery than I thought was intended, so next time I'll either use a little less stock or a little more couscous. My wife wants me to make another batch tomorrow, so I don't have to wait long.
Yummly User 3 years ago
Made this for a family dinner and the family loved it. I left out the raisins, as my family are not real raisin fans. They cleaned out the dish and we had no leftovers! I will definitely do this one again
Yummly User 6 years ago
I added cauliflowers and changed the chicken for chick peas. I also added a little bit of sugar, it definitely added something! :) It was great but not 5-stars good to me. I loved the perled couscous though!