Million Dollar Spaghetti Casserole Recipe | Yummly

Million Dollar Spaghetti Casserole

Yummly User: "Easy, delicious, kid approved." Read More


  • 3 cups noodles (cooked spaghetti)
  • 28 ounces spaghetti sauce
  • 8 ounces cream cheese (soft)
  • 1/4 cup sour cream
  • 1 cup cottage cheese
  • 3/4 cup shredded cheddar cheese
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    NutritionView More

    Sodium28% DV670mg
    Fat29% DV19g
    Protein22% DV11g
    Carbs9% DV26g
    Fiber12% DV3g
    Calories320Calories from Fat170
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Calories from Fat170
    Total Carbohydrate26g9%
    Dietary Fiber3g12%
    Vitamin A25%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Yummly User 7 days ago
    So-so Nothing special about it
    Yummly User 21 days ago
    it was ok im not sure if ill make again
    Yummly User 21 days ago
    Easy, delicious, kid approved.
    Yummly User a month ago
    Great recipe, I mixed all the ingredients together and added meat and cayenne pepper.
    Yummly User 2 months ago
    I would like to say I added ground turkey and a variety of seasonings but it was absolutely perfect
    Yummly User 2 months ago
    I didn’t do the layers. I just mixed it all together and baked it. It was really yummy! Next time I’m thinking of adding sausage 👍🏻
    Yummly User 2 months ago
    this was really easy to make and we loved it!😁
    Yummly User 2 months ago
    I really liked it! It was easy to make as well. I used a different type of cheese though
    Yummly User 3 months ago
    My family loved it!! I didn’t have ricotta cheese so I used valveeta and it was a hit!!
    Yummly User 3 months ago
    This was soooo good! Never making normal spaghetti again.
    Yummly User 3 months ago
    its absolutely delicious. my kids say im the best cook lol.. my girlfriends kids also love it and now won't eat her regular spaghetti anymore. easy to make love this app.
    Yummly User 3 months ago
    I made this casserole with my two daughters along with fresh cheesy garlic bread. It turned out wonderful! The directions were easy to follow, the casserole was cheesy, and delicious! It was a great dinner with leftovers for the next day! We will definitely make it again.
    Yummly User 4 months ago
    This is an easy recipe and tastes amazing! I added ground beef to keep my meat-eaters happy
    Yummly User 4 months ago
    very rich but very good
    Yummly User 4 months ago
    Turned out great. Used both mozzarella and cheddar cheeses, also added meatballs and some Italian seasoning.
    Yummly User 5 months ago
    I added mushroom and onion. Next time I might sneak in more veggies.
    Yummly User 5 months ago
    It was delicious and very easy to make. I'll be making it again for sure. Next time I may use ricotta cheese instead of the cottage cheese like one person said they did. It's great with what the recipee calls for though. Mom loved it too. Thanks for a great recipee.
    Yummly User 5 months ago
    This recipe was good. I tweaked it in small ways (not so much cream cheese and added ricotta cheese instead of cottage cheese and sour cream) I also added shredded Italian cheeses to the recipe and on top before baking. I wanted to make a bigger batch with more servings so I did and it made it a bit dry. You can add sauce to the recipe which will help but we just added more sauce to the dish when re- heating leftovers.
    Yummly User 5 months ago
    pretty good and i put my own little spin on it
    Yummly User 5 months ago
    Very good, but it is rich. I suggest have a light side with it.
    Yummly User 6 months ago
    It was delicious! Will most likely make it again!
    Yummly User 6 months ago
    Instead of regular spaghetti I used garden rotini and added Italian sausage and red chili pepper flakes to the sauce. My husband and I loved it!
    Yummly User 6 months ago
    Very good! I was a little nervous about it not having enough sauce, but it was just the right amount! Would definitely make again.
    Yummly User 6 months ago
    Korra had her doubts at the beginning but it won her over the more she ate. will keep in monthly rotation. added ground pork that was already in the freezer. Also added garlic and half an onion.had with a salad. Huge hit
    Yummly User 6 months ago
    It turned out so good my husband loved it
    Yummly User 7 months ago
    Absolutely delicious!! However, I did add meat and I cooked that with Italian seasoning, lil ginger sauce, salt, pepper, chives, & a tad bit of garlic. I also put mozzarella on top of the dish mixed with cheddar. Since I have kids who wouldn’t be crazy about cottage cheese, I only added a lil bit.
    Yummly User 7 months ago
    Awesome! I used a conversion to OZ to get my noodles measured, and I think it was off! I had way too little noodles. That was my families only complaint. 😋
    Yummly User 7 months ago
    so creamy and yummy! i used vodka spagetti sauce and it complemented the dish wel. cant wait to have this for lunch tomorrow as well! i would like to add italian sausage next time, it only needed protein
    Yummly User 7 months ago
    Ehhhh. It came out as planned, and I followed the directions. I would, however, skip this recipe altogether, I know I will not make this again. The sour cream, cottage cheese, and cream cheese dominated the taste. It was overbearing and not flavorful. I gave it one stars because it was easy to make, I wish I made regular spaghetti instead. Luckily my meat sauce ( used ground beef) was seasoned heavily, so that saved it a little. The picture is visually appealing, but the taste not so much. Kids didn't like either; I really dislike when I make a new recipe, and even kids hate it, my review is most honest. Very bland. I should have known by the minimal ingredient list and no mention of ground beef. The four stars it bares is very generous this maybe a one-star dish if that.
    Yummly User 8 months ago
    Easy quick dinner! Delicious and very versatile

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