Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 pork blade steaks (1/2-inch thick)
- 1 tsp. vegetable oil
- 1 cup salsa (chunky)
- 1/3 cup water
- 2 Tbsp. lemon juice
- 1/2 tsp. ground cumin
- salt (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat oil in nonstick skillet; brown pork steaks on both sides about 2 minutes per side. Combine salsa, water, lemon juice and cumin; pour mixture over chops. Cover and simmer for 8-10 minutes until internal temperature on a thermometer reads 160 degrees Fahrenheit or tender.
NutritionView More
Unlock full nutritional details with subscription
690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat16g80% |
Trans Fat0g |
Cholesterol245mg82% |
Sodium1190mg50% |
Potassium1740mg50% |
Protein68g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A4% |
Vitamin C8% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(5)
Yummly User 3 years ago
Very good. Whole family liked it. Of course, the taste depends on the quality of the salsa.
Yummly User 3 years ago
I followed all the directions and we weren’t that impressed with it. While it was ok.... just not the dish for us.
Yummly User 4 years ago
I made it. My husband liked it. It turned out beautiful. It was full of flavor. I'm glad I tried it
Yummly User 4 years ago
It turned out pretty good! It's also pretty easy to make.
Yummly User 4 years ago
Good.
Pretty easy. I would make again.