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Yummly User: "Made these again and again, amazing" Read More
8Ingredients
60Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 baby back ribs (Rack of)
- 1 cup brown sugar
- 1 tsp. cinnamon
- 1 tsp. chili powder
- 1 tsp. onion powder
- 1/8 tsp. cumin
- 1 btl. bbq sauce (Your favorite brand)
- 2 Tbsp. honey
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Directions
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol25mg8% |
Sodium1300mg54% |
Potassium410mg12% |
Protein6g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate86g29% |
Dietary Fiber2g8% |
Sugars73g |
Vitamin A10% |
Vitamin C4% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(85)
Yummly User a year ago
Made these again and again, amazing
Yummly User a year ago
Perfect best ribs I’ve ever made!
Yummly User 2 years ago
Family has been asking for a repeat of this one!
Yummly User 2 years ago
Well after adding water and turning heat down to low half way through turned out pretty tasty and tender
Yummly User 3 years ago
I cooked this on low and it burned in the crock pot. The ribs were ripping apart the liner instead of coming off the liner. Followed all the directions just for burnt ribs.
Yummly User 3 years ago
These are the best ribs we’ve ever had!!!
Yummly User 3 years ago
so delicious!! i made these in the instant pot - 25 min then 10 natural release and they were perfect. the rub was amazing!!
Yummly User 3 years ago
Delicious! Perfectly seasoned rub!
Yummly User 4 years ago
Fantastic! Second time making it!!
Yummly User 4 years ago
Family loved it. Super easy to make.
Yummly User 4 years ago
My family loves this recipe! We leave out the cumin but follow the rest of the recipe as is.
Yummly User 4 years ago
Very tender! The meat did fall off the bone. I don’t think I will use honey next time, it was a bit too sweet for my taste. I think I will make my own rub, but use the same method for cooking.
Yummly User 4 years ago
I'm on a diet so I used coconut sugar instead of brown sugar and fresh onion...it was delicious.. i skipped the honey but used a BBQ sauce with honey in it...my kids loved them and so did I. Good flavor and not too sweet. I'd make them again.. first time using a crock pot to make ribs
Yummly User 4 years ago
Turned out great! I had a lot of extra rub and BBQ sauce so I think I will cut that in half next time but going keep this one!
Yummly User 4 years ago
Absolutely delishwll repeat this great recipe
Yummly User 4 years ago
Quite tasty and succulent. It also melts in the mouth. Flavourful
Yummly User 4 years ago
So goooood! My 4 year old loved them too
Yummly User 4 years ago
Loved it! Didn’t add the honey as I was afraid it would be too sweet. Glad I didn’t! It was perfect. Will definitely make again.
Yummly User 4 years ago
Amazing flavor! Im going to try to make this in an instant pot next time
Yummly User 4 years ago
Amazing!!! The family loved it.
Yummly User 4 years ago
Great flavor! I would probably use less brown sugar and more of the other seasonings next time but it was still delicious!
Yummly User 5 years ago
Easy and very yummy! Will keep this recipe on file for next time :)
Yummly User 5 years ago
East recipe, excellent ribs. Whole family loved them, couldn't believe they were made in a crock pot!
Yummly User 5 years ago
turned out perfect, great recipe
Yummly User 5 years ago
Balled foil at bottom of crock pot worked great, less mess, easy to make. Have made a couple of times.
Yummly User 5 years ago
very good. I am usually a grill guy but these were easy and came out really well. I will be doing this again. Thanks.
Yummly User 5 years ago
AMAZING!!! I couldn't get them out of the crock pot!!! Super tender!!!
Yummly User 5 years ago
Wonderful, now a regular in our home.
Yummly User 5 years ago
very good.. my son loved them!!!
Yummly User 5 years ago
Always delicious! Best ribs I’ve ever had