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Yummly User: "AMAZING!!! I did not use potatoes, I added extra…" Read More
13Ingredients
55Minutes
180Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. olive oil
- 2 lb. potatoes (red or white, chopped)
- 1 sweet pepper (large red or yellow, chopped)
- onion (1 med., chopped)
- salt
- pepper
- 3 cloves garlic (minced)
- 8 white fish fillets
- 14 oz. diced tomatoes with juice
- 1/4 cup Kalamata olives (chopped)
- 1 Tbsp. parsley (chopped)
- 1 Tbsp. lemon juice
- 1/2 cup feta cheese (crumbled)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium290mg12% |
| Potassium740mg21% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 8 years ago
AMAZING!!! I did not use potatoes, I added extra chopped onions and chopped peppers. Served with fresh warm baguette bread,Perfect meal. I have used this recipe many times for company and they love it! My Mom always said the best recipes are the easiest..... This recipe is a keeper. Many thanks.