Mediterranean Chicken Skillet Recipe | Yummly

Mediterranean Chicken Skillet

PRIMAVERA KITCHEN(27)
Yummly User: "I added Greek seasoning and paprika and used chic…" Read More
13Ingredients
40Minutes
300Calories
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Ingredients

US|METRIC
  • 1 teaspoon onion powder
  • 1/2 teaspoon coriander
  • 1/2 teaspoon paprika
  • crushed red pepper (to taste)
  • salt
  • black pepper
  • 2 tablespoons ghee (or olive oil)
  • 1 cup yellow onion (chopped)
  • 2 pounds boneless skinless chicken breasts (organic)
  • 2 garlic cloves (sliced)
  • 1 1/2 cups diced tomatoes (with the juice)
  • 1/4 cup black olives (sliced)
  • 2 tablespoons feta cheese
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    NutritionView More

    300Calories
    Sodium20% DV470mg
    Fat17% DV11g
    Protein78% DV40g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories300Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol120mg40%
    Sodium470mg20%
    Potassium950mg27%
    Protein40g78%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A25%
    Vitamin C25%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(27)

    Yummly User a month ago
    I added Greek seasoning and paprika and used chicken thighs instead of breasts. Also didn’t use olives because I’m not a fan.
    Yummly User 3 months ago
    not bad, but not excellent
    Yummly User 3 months ago
    This recipe has become a regular in my dinner rotation. My husband and I loved it.
    Yummly User 4 months ago
    I have to confess that I'm not fan of the chicken breast, I prefer thighs but my wife does, so I did that wonderfool dish with the only difference that I did it in an air oven and add 5 mints. Same exquisite result. Thanks a lot for share.
    Yummly User 4 months ago
    Used lamb chops instead of chicken and substituted Kalamatas for regular black olives for a bit more character. Turned out great.
    Yummly User 4 months ago
    Super great! We'll put this one on regular rotation.
    Yummly User 5 months ago
    Fantastic recipe. The whole family just love this and can’t wait till we make it again
    Yummly User 6 months ago
    Loved it! Very good; the chicken stayed juicy. All the flavors worked together. It was very easy; definitely will make again.
    Yummly User 6 months ago
    I loved it! My husband thought it was little too spicy. I'd definitely recommend this! Just adjust spice to your liking.
    Yummly User 6 months ago
    For our first Mediterranean dinner I have to say it was pretty good. You can make it as spicy as you want which was good because not everyone in the house is a fan. Lots of flavor, easy and quick to make. I didn't have a skillet that could go in the oven so I turned up the heat to 450° and threw it in a casserole dish.
    Yummly User 7 months ago
    Very good and moist! We loved the little spice kick. My doctor recently suggested a Mediterranean diet due to my cholesterol numbers; if everything taste this good this will be easy lol I didn’t have a cast iron skillet so I transferred the dish to a porcelain dish and it worked fine. Also, I added to olives early and then the feta the last four minutes
    Yummly User 8 months ago
    Perfect! We didn’t have Cilantro, but had the seeds so crushed some up and tossed the powder in the mix. Only one of likes any heat as well so I added the heat after the fact. Made up a wild rice side and a leaf salad. The chicken, btw, was succulent from start to finish... not always the way with other chicken dishes where the meat dries out before you finish it. We’ll definitely be making this one again.
    Yummly User 8 months ago
    Excellent and super easy to prepare! To make it my own, I browned a box of sliced mushrooms first, and topped it with some fresh arugula at the end. Delish!
    Yummly User a year ago
    excellent dish, very tender chicken. served with cauliflower and drizzled the remaining sauce on top🔥🔥🔥🔥
    Yummly User a year ago
    Great recipe! Moist and flavorful!
    Yummly User a year ago
    The recipe was easy and the dish was delicious. My Keto dinner companion was very happy! I’d recommend a bit more feta and more red pepper for more flavor. I’ll definitely make this dish again!
    Yummly User a year ago
    Made and had steamed broccoli and plain quinoa on the side. Husband really liked it. Going to add it to my favorites.
    Yummly User a year ago
    The chicken and sauce were bland and the texture of the chicken was strange. Not a favorite.
    Yummly User a year ago
    Very yummy. Enjoyed very much. Feta cheese was a great addition.
    Yummly User a year ago
    Turned out very well. Cooked in Dutch Oven, kept most of the moisture in.
    Yummly User a year ago
    It was amazing!! Very simple and so flavorful I added a bit more red pepper flakes and used crushed tomatoes with two slices tomatoes and it turned out beautiful.
    Yummly User a year ago
    Easy good and healthy. Perfect combination.
    Yummly User a year ago
    Nothing left and so easy
    Yummly User a year ago
    This was an easy and delicious meal
    Yummly User 2 years ago
    It was delicious! I added a half a cup of chicken broth and the chicken came out so moist!
    Yummly User 2 years ago
    Very good. My husband loved it
    Yummly User 2 years ago
    This was an easy to prepare and tasty meal.

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