Meatball Parmesan Casserole Recipe | Yummly

Meatball Parmesan Casserole

MRS. HAPPY HOMEMAKER(188)
Yummly User: "its good,but next time I will use a smaller dish." Read More
5Ingredients
15Minutes

Ingredients

US|METRIC
  • 1 bag frozen meatballs (cooked according to package directions)
  • pasta sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded Parmesan cheese
  • Italian seasoning (to taste)
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    Reviews(188)

    Yummly User 8 days ago
    its good,but next time I will use a smaller dish.
    Yummly User 10 days ago
    Would use a little less mozzarella. Otherwise, it is a great dish!
    Yummly User 13 days ago
    This recipe was easy and delicious - serv with pasta and side of bread and salad. Look for other recipes from this cook also - want to try the meatball salisbury skillet recipe
    Yummly User 15 days ago
    Delicious and easy! My husband found the recipe and we made cooking the dish a family project with our 13 year old son. He can add this to his list of dishes he can cook... 1.Bowl of cereal 2.PBnJ sandwich 3.Cup of noodles 4.Meatball Parmesan😊
    Yummly User 15 days ago
    Good, added noodles, black pepper, and a little barbecue sauce.
    Yummly User 16 days ago
    great they eat it up nothing left over
    Yummly User 16 days ago
    Great! Making again tonight.
    Yummly User 20 days ago
    There's no such thing as too much cheese! Wow just made this...added a pinch of garlic powder. Delicious!
    Yummly User a month ago
    There was a bit too much cheese. Overall good taste though :)
    Yummly User a month ago
    Try it with Gardeen Veg Meatballs in freezer isle - you wont miss the meat and flavor town
    Yummly User a month ago
    Very easy and delicious! Will make again!
    Yummly User a month ago
    easy, quick and deliciou. you can't go wron.
    Yummly User 2 months ago
    Served this with noodles. The family loved it! So quick and easy!
    Yummly User 2 months ago
    This turned out perfect, I made my own meatballs, 1 family pack of ground chuck 2 eggs, parsley, Italian seasoning, basil, how much? I put in a lot for taste Then I mixed formed into large meatballs twice the size of frozen I put on cookie sheet until brown 35 min In a casserole dish I put in my favorite sauce paul Newman’s pepper and sausage Layers 2 dozen meatballs on sauce then poured another jar of sauce on Sprinkle 1 container of fresh shredded Parmesan cheese I baked at 375 for 2 hrs Or 350 depends on u. But my grandkids visted they ate it up. We made meatball hogies
    Yummly User 3 months ago
    tasted good, we added oregano, the italian seasoning garlic powder to the marinara sauce. still needs a kick thinking about trying pepper flakes or pepperjack
    Yummly User 3 months ago
    Loled the concept but felt like something was missing. However when I ate this on bread it was wonderful.
    Yummly User 3 months ago
    Yummy omg what a dinner
    Yummly User 3 months ago
    I thought it was a good base, flavourful enough and rich enough to support a pasta or to have a meatball sub. Simple ingredients which is great for a quick dish. My only note is that there is a bit of depth which is missing but will experiment a little to see how to bring it out in the dish.
    Yummly User 3 months ago
    It was okay. Not much to say on it.
    Yummly User 3 months ago
    Used this recipe as a starter to make a pasta bake. Used one box of penne pasta, 2 cans of sauce. Heat the meatballs on the stovetop in 1 can of sauce for 20-25 minutes. Start your penne cooking 10 minutes later. Drain noodles when done and place into casserole dish. Cover with the remaining can of sauce. Layer the meatballs on top of the noodles and cover with the sauce. Cover with the cheese and bake 15 minutes. Awesome!
    Yummly User 4 months ago
    Super easy and great for a potluck dish.
    Yummly User 4 months ago
    Easy and very tasty 👌🏻👌🏻
    Yummly User 4 months ago
    easy and delicious!! would be better paired with penne pasta or something like that
    Yummly User 4 months ago
    Definitely easy and delicious, which is super important because I rarely find the time to cook! Recommend pairing with vegetables on the side to add a bit more nutrition :p
    Yummly User 4 months ago
    Good and so so easy!!
    Yummly User 4 months ago
    Very easy to make with great taste
    Yummly User 4 months ago
    It’s a quick and simple supper for the family and everyone loves it!
    Yummly User 5 months ago
    We have had this several times my family LOVES IT!
    Yummly User 5 months ago
    Great, kids loved it. My husband made meatball sandwich
    Yummly User 5 months ago
    this will be a repeat in my house! picky boys ate it w/ garlic bread with no complaints

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