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Ingredients
US|METRIC
30 SERVINGS
- 2 cups mashed potatoes (leftover, ideally unseasoned)
- 1 1/2 cups unsweetened soy milk (I used vanilla flavour - why do I use soy milk for bread?)
- 1 1/2 Tbsp. instant yeast
- 1 cup sugar
- 9 cups whole wheat bread flour
- 4 large eggs
- 1 Tbsp. vanilla
- 2 tsp. salt
- 1/2 cup salted butter (melted)
- 1/3 cup canola oil
- sesame seeds (for topping, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium240mg10% |
| Potassium220mg6% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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