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Yummly User: "It was great!!!! I didn’t have tahini sauce. And…" Read More
16Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups dry quinoa (soaked for 15 minutes and rinsed)
- 1 lb. leafy greens (such as arugula, spinach, or romaine)
- 1 cucumber (large, chopped)
- 2 bell peppers (chopped)
- 1 pt. cherry tomatoes (sliced in half)
- 3 radishes (thinly sliced)
- green onions (chopped, for garnish, optional)
- beans (Cooked, optional)
- 1/2 cup water
- 1/2 cup tahini
- 1/2 tsp. salt
- 1 tsp. apple cider vinegar
- 1/4 cup lemon juice (freshly squeezed)
- 2 cloves garlic
- 1/2 tsp. onion powder
- 1/2 tsp. dried oregano
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium1020mg29% |
| Protein15g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
It was ok, but nothing special. Easy to make and quick to throw together for a work lunch.
Yummly User 4 years ago
It was great!!!! I didn’t have tahini sauce. And I don’t like tomatoes so I added red bell peppers. And corn and I ate it with a balsamic vinaigrette.